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Join us for an outdoor, hands-on cooking class focused on open-fire techniques. We’ll cook together over live fire, cover fundamentals, techniques, and let the meal come together naturally.
Menu:
Bear creek Steaks
Spring market salad
Grilled Broccolini
Sourdough & Butter
Strawberry Ice Cream
The class includes two natural wine options, served alongside dinner as we cook and eat together.
Expect a relaxed evening that’s part class, part shared meal.
Join us for an outdoor, hands-on cooking class focused on open-fire techniques. We’ll cook together over live fire, cover fundamentals, techniques, and let the meal come together naturally.
Menu:
Bear creek Steaks
Spring market salad
Grilled Broccolini
Sourdough & Butter
Strawberry Ice Cream
The class includes two natural wine options, served alongside dinner as we cook and eat together.
Expect a relaxed evening that’s part class, part shared meal.